Natural cheese. 2 cups approx. Resealable packaging. Since 1935. Good source of calcium. See nutritional information for fat and saturated fat content.
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [a Natural Mold Inhibitor]).
Contains: milk.








