Store in a cool and dry place. Cooking Time: 11-1/4 minutes. 1. 15 g Salt: 5 lt water. 2. 453 g: 212 degrees F (100 degrees C). 3. Cooking: 11-1/4 mins. 4. Ready. Cooking Tips: Use at least 4 quarts o…
Ingredients
100% Durum Wheat Semolina, Water, Ferrous Lactate (Iron), Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid.
Contains gluten




