Dierbergs All Purpose Flour - 5 lb, Baking staple. Dierbergs All-Purpose Flour is versatile and reliable. The essential ingredient for cookies, cakes, breads, and thickening sauces.
Ingredients
Bleached Wheat Flour, Enriched (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Enzymes Added for Improved Baking.
