A family tradition of quality. Gluten-free. 2 cups. Per 1/4 Cup Serving: 110 calories; 6 g sat fat (30% DV); 180 mg sodium (8% DV); 0 g sugars. Wisconsin select natural cheese. Resealable packaging. D…
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto (Vegetable Color), Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking. Natamycin (a Natural Mold Inhibitor).


