Safflower (Flor de Azafrán)\, also known as Mexican saffron\, comes from the safflower plant\, a member of the daisy family. The seeds are pressed into cooking oil and the dried flower petals are used…
Made in a facility that processes: tree nuts\, peanuts\, wheat\, soy products\, crustacean shellfish (shrimp)\, milk and egg.
