Opened in Chicago in 1920, Fannie May began with only a handful of recipes and an unwavering commitment to quality. Today, it makes over 100 different American confections. An American chocolatier, Fa…
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Milk, Skim Milk, Soy Lecithin as emulsifier, Vanilla Extract), Semi-Sweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin as emuls…
Contains: milk, soy



