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slide 1 of 1, Fire and Flavor Applewood Chips, 2 lb
Fire and Flavor

Fire and Flavor Applewood Chips

Charcoal Grills & Smokers: 1. Soak two handfuls of chips in water for 30 minutes. 2. Remove chips from water and spread evenly over lit charcoal briquets. Chips will begin smoking in approximately 10 …