Fly By Jing Chengdu Crunch is a spicy, savory, umami, and extra crunchy chili crisp that packs a major punch. Crafted in Sichuan by Chef Jing Gao, she wanted to be the first to bring her favorite type…
Ingredients
Non-GMO Soybean Oil, Soybeans, Fava Beans, Yellow Split Peas, Dried Chili Pepper, Pumpkin Seeds, Shallots, Salt, Garlic, Sugar, Sunflower Seeds, Sesame Seeds, Sichuan Pepper, Sesame Oil, Yeast Extract…
Contains: soy, sesame.












