Cottage Cheese, Small Curd, 4% Milkfat Minimum
Ingredients
Pasteurized Cultured Skim Milk, Milk, Cream, Salt, Whey, Guar Gum, Mono and Diglycerides, Carrageenan, Polysorbate 80, Xanthan Gum, Locust Bean Gum, Potassium Sorbate (to Preserve Freshness), Citric A…
Contains: milk.

