Forks Over Knives Indian Potato Chickpea and Lentil Curry Bowl is made from scratch with brown rice, roasted skin-on potatoes, chickpeas, lentils, peas, and red bell peppers, all topped with an aromat…
Ingredients
Water, Russet Potatoes, Lentils, Red Bell Peppers, Chickpeas (Chickpeas, Water), Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Green Peas, Cooked Brown Rice, Yellow Curry Paste (Water, Onion, Garlic…
Contains: does not contain any of the 9 major allergens




