No. 1 in Italy. Dal 1882. Over 130 years of Italian craftsmanship with Italy's Favorite Cheese Brand. In 1882, Galbani cheese made its mark on Italy. Since then, our high-quality, delicious cheeses ha…
Ingredients
Parmesan Cheese (Pasteurized Cow Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
Contains: milk.













