1. Cook before eating. Remove from vacuum pack; pour the gnocchi in boiling water. 2. Boil for 2-3 minutes or until gnocchi floats to the top. 3. Drain, then season with your favorite Gia Russa Select…
Ingredients
Rehydrated Potatoes 70% (Water, Potato Flakes (Potatoes, Mono and Diglycerides of Fatty Acids, Natural Flavors), Wheat Flour, Potato Starch, Rice Flour, Salt, Spices, Lactic Acid (Acidity Regulator), …








