- Certified gluten-free flour is great for gluten-free baking
- Gluten-free flour mix is made from millet flour, rice flour and sorghum flour
- 1:1 substitution ratio makes it an easy alternative to wheat or all-purpose flour
- Kosher
It's easy to enjoy the baked goods you love even when you give up gluten — whether for health or other dietary reasons — when you keep Gluten-Free Flour Blend from Good & Gather™ as a pantry staple. T…
Ingredients
WHOLE MILLET FLOUR, POTATO STARCH, TAPIOCA STARCH, RICE FLOUR, WHOLE SORGHUM FLOUR, XANTHAN GUM.' '
Dietary Needs: Certified Gluten-Free, Non-GMO Project Verified, SQF Certified
Form: Powdered
State of Readiness: Ingredient
Package Quantity: 1
Net weight: 16 Ounces
May contain: tree nuts, eggs, peanuts, soy, milk, wheat, contains: does not contain any of the 9 major allergens



