From H-E-B, this frozen ravioli is filled with two types of cheese: ricotta and Parmigiano Reggiano. To prepare these pillowy pockets, simply cook them in boiling water. They're great tossed in pasta …
Ingredients
FILLING (CREAM, RICOTTA CHEESE [CULTURED MILK WHEY, CREAM, SALT, CITRIC ACID, LACTIC ACID], PARMIGIANO REGGIANO PDO CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, BREADCRUMBS [WHEAT FLOUR, SALT, YEAST]…
