Hissho Sushi Squid Salad

Squid, Kikurage Mushrooms, Yamakurage (Lettuce Stem), Braken, Bamboo Shoot, Sesame Seed, Vinegar, Ginger, Sugar, Sesame Oil, Soy Sauce (Soybean, Water, Wheat Flour, Salt), Salt, Bonito Extract, Kelp E…