Per Serving: 120 calories; 2 g sat fat (10% DV); 370 mg sodium (15% DV); 1 g sugar; 12 g protein. Gluten free. This product contains 7 g of fat, compared to 19 g of fat in pork sausage, per 2.5 oz. ra…
Ingredients
Turkey, Water, Container Less than 2% Salt, Dextrose, Maltodextrin, Artificial Flavors, Natural Spice Extractives.



