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slide 1 of 1, Ian's Chicken Fingers Kids Meal, 7 oz
Ian's

Ian's Chicken Fingers Kids Meal

Uncooked. Keep frozen. For food safety must be cooked to an internal temperature of 165 degrees F as measured by a thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Conventional Oven (Recommended): 1. Pre-heat oven to 350 degrees F. 2. Remove from tray all packaging, and place it on a baking sheet. 3. Cut and remove film cover from chicken nuggets, alphatots and chocolate cake mix. Poke several holes in the film over the corn. 4. Place baking sheet in the oven and cook for 29 minutes or until an internal temperature of 165 degrees F at center of each component is reached. 5. Let stand 1 minute before serving. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food, and/or oven. Do not prepare in toaster oven. Microwave Oven (Based on 700 Watts): 1. Cut and remove film from over chicken nuggets and alphatots. 2. Poke several holes in the film over the chocolate cake mix and corn. 3. Cook on high power for 2 min. 4. Flip chicken nuggets over and cook on high power for an additional 2 minutes or until a temperature of 165 degrees F at center of each component is reached. 5. Let stand 1 minute before serving. Individual ovens may vary, please adjust cooking times as necessary. For best quality results, use conventional oven. Caution, product will be hot after cooking.

Ingredients

Chicken Nuggets [(skinless, Boneless No Added Antibiotics Or Hormones** Chicken Breast, Canola Oil, Potato Flakes, Water, Sea Salt), Coated With Batter (water, Yellow Corn Flour, Corn Starch, Garlic Powder, Sea Salt) And Breaded With Cornflake Crumbs (milled Corn, Cane Sugar). Breading Set In Canola Oil]. Corn. Chocolate Cake [water, Organic Cane Sugar, Potato Starch, Canola Oil, Cocoa Powder, Rice Flour, Tapioca Starch, Brown Sugar, Baking Soda, Sea Salt, Xanthan Gum]. Alphatots [potatoes, Modified Palm Oil, Rice Flour, Salt, Modified Cellulose].