Est. 1994. Natural sourdough fermentation. The most iconic of all our breads. This San Francisco style sourdough is made with our original mother sourdough and is famous for its natural tangy flavor, …
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Sea Salt, Sourdough Culture (Wheat Flour, Water), Enzymes.
Contains: wheat.











