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slide 1 of 1, Jeff Nathan Creations Gluten Free Seasoned Panko Flakes, 14 oz
Jeff Nathan Creations

Jeff Nathan Creations Gluten Free Seasoned Panko Flakes

Chef Jeff Suggests - For Baking: Mix Gluten Free Seasoned Panko Flakes together with a small amount of vegetable oil. Sprinkle on top of your casserole. Coat fish fillets or chicken cutlets with a little bit of oil. Press one side into Chef Jeff's Gluten Free Seasoned Panko and bake at 350 degrees with the crust side up, until cooked through. Serve with your favorite dipping sauce!

Ingredients

Tapioca Starch, Water, Potato Starch, Potato Flour, Palm Oil, Natural Vinegar, Honey, Egg Yolks, Salt, Herbs, Ground Garlic, Black Pepper.
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