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slide 1 of 2, JFC Japanese Style Bread Crumbs Panko, 12 oz
slide 2 of 2, JFC Japanese Style Bread Crumbs Panko, 12 oz
JFC

JFC Japanese Style Bread Crumbs Panko

Cooking Instructions: 1 Roll meat, poultry, shrimp, fish or vegetables in Dynasty Brand Tempura Battle Mix or flour and coat evenly. 2 Dip into mixture of one egg beaten with 2 - 3 tablespoons water and a dash of salt. 3 Roll in J-Basket Panko. Apply liberally and fry.

Ingredients

Bleached Wheat Flour, Shortening (Palm Oil), Cane Sugar, Yeast, Salt.
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