slide 1 of 9, KA-Me Rice Sticks, 8 oz
slide 2 of 9, KA-Me Rice Sticks, 8 oz
slide 3 of 9, KA-Me Rice Sticks, 8 oz
slide 4 of 9, KA-Me Rice Sticks, 8 oz
slide 5 of 9, KA-Me Rice Sticks, 8 oz
slide 6 of 9, KA-Me Rice Sticks, 8 oz
slide 7 of 9, KA-Me Rice Sticks, 8 oz
slide 8 of 9, KA-Me Rice Sticks, 8 oz
slide 9 of 9, KA-Me Rice Sticks, 8 oz
slide 1 of 9, KA-Me Rice Sticks, 8 oz
slide 2 of 9, KA-Me Rice Sticks, 8 oz
slide 3 of 9, KA-Me Rice Sticks, 8 oz
slide 4 of 9, KA-Me Rice Sticks, 8 oz
slide 5 of 9, KA-Me Rice Sticks, 8 oz
slide 6 of 9, KA-Me Rice Sticks, 8 oz
slide 7 of 9, KA-Me Rice Sticks, 8 oz
slide 8 of 9, KA-Me Rice Sticks, 8 oz
slide 9 of 9, KA-Me Rice Sticks, 8 oz

KA-ME

KA-Me Rice Sticks

$4.45

8 oz

H-E-B

H-E-B

Available in

78660


Gluten free. Low sodium. Rice Sticks, also called Vermicelli, are used throughout Asian cooking in soups spring rolls, salads, and stir-fries. They can also be deep-fried until crunchy and added as a …

Ingredients

Rice.

Produced in a facility that processes wheat.