All natural. Kalo Foods, LLC produces all foods from scratch in a gluten free facility. Product integrity and quality are important to serving our customers with celiac disease or gluten intolerance. …
Ingredients
Flour Blend (Sorghum, Rice, Tapioca), Semisweet Chocolate, Sugar, Butter, Egg, Vanilla, Salt, Baking Soda, Xanthan Gum, Cocoa Butter, Milk Fat, Soy Lecithin, Cinnamon.
Contains: egg, milk & soy lecithin.











