King Arthur
King Arthur Gluten Free Bread Flour - 2lb
$9.99
2 lb
Target
Available in
20147
- America's #1 Bread Flour
- Ideal for yeast breads, pizza crust, rolls & more
- Quality and consistency standards: the strictest in the industry
- 100% American grown and milled
- King Arthur Baking Company, America's oldest flour company, is 100% employee-owned, a founding B Corporation, and the nation's premier baking resource
Our higher gluten bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted bre…
Ingredients
Gluten-Free Wheat Starch*, Corn Starch Cellulose and Psyllium Fiber Blend Sorghum Flour, Pea Protein, Xanthan Gum, Enzymes, *The Wheat Starch has been processed to allow this food to meet the Food and…
Dietary Needs: Low Sodium, Fat Free, Gluten-Free, Sodium Free, Sugar-Free, Low Fat, Kosher, Certified Gluten-Free
Features: No Artificial Flavors, Dairy-Free, No Added Sugar, No Artificial Flavors, Colors or Preservatives, No Artificial Colors, Does Not Contain Egg, Wheat Free, No High Fructose Corn Syrup, Does Not Contain Fish, No Artificial Sweeteners, Non-GMO, Peanut-Free, Tree Nut Free, Soy-Free
Form: Powdered
State of Readiness: Ingredient, Ready to Use
Package Quantity: 1
Net weight: 2 Pounds
Style: Unbleached
Contains: wheat