Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & e…
Ingredients
Spinach, Cottage Cheese, Yogurt (Milk, Cultures), Onions, Sunflower Oil, Garlic, Water, Butter, Tomato Paste, Ginger, Gram Flour, Milk, Salt, Spices, Green Chillies, Cashews, Lemon Juice, Coriander Le…
Contains cashews and milk.

