With Krusteaz Gluten Free All-purpose Flour, there?s absolutely nothing you can?t make. Our flour is a perfect 1:1 substitute for wheat-based flour without having to sacrifice flavor or texture. With …
Ingredients
Whole Grain Sorghum Flour, Brown Rice Flour (Rice Flour, Stabilized Rice Bran with Germ), Whole Grain Millet Flour, Rice Flour Food Starch-Modified, Whole Grain Quinoa Flour, Xanthan Gum.
May contain milk, soy and eggs.





