Traditional German recipe. Soest in Germany. Quality is our best recipe, Kuchenmeister has been following this motto for almost hundred years. When Julius Trockels founded his small bakery in 1884 he …
Ingredients
Marzipan Christmas Stollen with 10% Luxury Marzipan Filling Ingredients: Wheat Flour, Raisins, Luxury Marzipan Filling [Sugar, Almonds, Sorbitol (Humectant), Glucose, Fructose], Palm Fat, Water, Candi…



