Est. 1922. Inspired by traditional Asian cuisine. Preferred over Kikkoman (Based on national tests conducted by an independent research company comparing La Choy and Kikkoman regular soy sauces. Kikko…
Ingredients
Water, Hydrolyzed Soy Protein, Salt, Corn Syrup, Caramel Color, Potassium Sorbate (Preservative).
Contains: soy.



