The high protein content of 14% ensures firmness cooking while the bronze die gives pasta a rough texture that welcomes and embraces sauces.
Ingredients
Mashed Potatoes 80% (Water, Dehydrated Potatoes: Potatoes, Emulsifying: Mono- and Di-Glycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite, Natural Flavouring), Wheat Flour Type \"00\
Contains wheat.
