Birthday cake layered with Vanilla Cream Frosting and Topped with Sprinkles. It is Top 9 Allergen Free, making it classroom friendly. This cake is also certified gluten free, plant based, vegan, koshe…
Ingredients
Oat Milk (Water, Gluten Free Oatmilk Powder), Palm Oil, Sugar, Oat Flour, Canola Oil, Powdered Sugar, Brown Sugar, Rainbow Nonpareils (Sugar, Corn Starch, Vegetable Juice, Spirulina Extract, Beta-Caro…
Free from crustaceans and their derivatives,eggs and their derivatives,fish and their derivatives,soybean and its derivatives,shellfish,milk and its derivatives,tree nuts and their derivatives,peanuts and their derivatives.
