Naturally brewed. Made with non-GM soybeans. Lee Kum Kee Soy Sauce is made from soybeans and wheat flour. It is brewed according to traditional and natural methods. An ideal sauce for marinating, cook…
Ingredients
Water, Salt, Soybeans, Sugar, Wheat Flour, Caramel Color, Sodium Benzoate Added as a Preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers.

