Yu Hsiang sauce. 1-step recipe sauce. A ready-to-use Sichuan-style stir-fry sauce. Mildly spicy hot bean flavor with a touch of garlic. Ideal for spicy-hot dishes. Product of China.
Ingredients
Water, Fermented Soybean Paste (Water, Salt, Soybean, Wheat), White Sugar, Salted Chili Pepper, Garlic, Tomato Paste, Modified Corn Starch, Salt, Soybean Oil, Spices, Oyster Extractives (Oyster, Water…

