Meat & Seafood

Lunch Meat

Ham & Pork

slide 1 of 1, Maestri Ditalia Speck Dry-Cured Smoked Ham, 2.5 oz
slide 1 of 1, Maestri Ditalia Speck Dry-Cured Smoked Ham, 2.5 oz

Maestri d'Italia

Maestri Ditalia Speck Dry-Cured Smoked Ham

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Product of Italy: Slow-cured in the Italian Alps (South Tyrol region), using pork hams (EU origin) sea salt and seasoned with local herbs. Naturally smoked with beech wood. The hams are molded and pac…

Ingredients

Pork, Salt, Spices, Paprika, Dextrose, Natural Flavors, Sodium Nitrite.

Free from does not contain declaration obligatory allergens.