Keep frozen. Do not refreeze. Cooking Directions: Keep frozen until ready to use. Do not refreeze. In a skillet arrange shrimp in a single layer. There's no need to add any oil. Shrimp's coating will …
Ingredients
Shrimp, Water, Palm Oil, Sugar, Maltodextrin, Fructose, Nonfat Milk, Whey, Soy Lecithin, Spices, Vinegar, Onion Powder, Dehydrated Red Bell Pepper, Garlic Powder, Sodium Caseinate (Milk Derivative), M…
Contains: shrimp, milk, soy
