Old fashioned goodness. Naturally cultured. Real. Michigan Brand cottage cheese was developed in 1929 by a German immigrant. Years of experience and expertise are used to produce each batch of cottage…
Ingredients
Cultured Nonfat Milk, Milk, Cream, Contains Less than 2% of: Whey, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono and Diglycerides, Locust Bean Gum, Salt, Natural and Artificial Flavors, Potas…
Contains: milk.








