Certified Gluten-Free. Whole Grain: 12 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Peanut & nut free. Suitable for vegetarian diets. Non GMO Project Verified…
Ingredients
Brown Rice Flour, Gluten Free Oats, Corn Flour, Potato Starch, Olive Oil, Potato Granules, Long Grain White Rice Flour, Cane Sugar. Contains Less than 2% of Amaranth, Bakers Yeast, Sea Salt, Black Oli…
'allergen information: contains milk.'





