Makes 6 pints. 4-1/4 lbs fresh whole beets; 1/2 cup prepared horseradish; 1 cup white vinegar (5% acidity); 3/4 - 1 cup granulated sugar; 2 medium red onions, sliced; 1 packet Mrs. Wages Pickled Beets…
Ingredients
Spice, Salt, Maltodextrin, Soybean Oil, Natural Flavors.


