Thickly cut by our certified meat cutters to be about ¾" – 1" each, these H-E-B Natural boneless ribeye pork chops are considered to stay juicier as they cook than thinner ones. Also known as rib chops, they’re cut from the center of the loin in the rib area. To prepare, toss them in a zesty marinade or seasoning blend before grilling or air frying.• Boneless ribeye pork chops• Thick cut (about ¾" – 1" each)• Cut from the center of the loin in the rib area• Great for grilling or air frying• Natural: minimally processed and no artificial ingredients• Sourced from pigs raised on American farms• Never treated with antibiotics• Never fed animal by-products• No added hormones**Federal regulations prohibit the use of hormones in pork.

Natural Boneless Ribeye Chop

$8.51

Natural Boneless Ribeye Chop

$8.51

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