slide 1 of 1, Nongshim Kimchi Ramyun Noodle Soup, 4.2 oz
slide 1 of 1, Nongshim Kimchi Ramyun Noodle Soup, 4.2 oz

Nongshim

Nongshim Kimchi Ramyun Noodle Soup

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Cooking: Stove Top: 1. Boil about 2 cups (500 ml) of water. Add noodles, soup base, and vegetable mix. 2. Cook for 4-5 minutes, stirring occasionally. 3. Remove from heat and serve. Microwave (1000 W)…

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less than 2% of Each of the Foll…

Contains wheat, anchovy, soy, shrimp, and sand lance (fish); manufactured in a facility that also processes milk