Take 1 tablespoon 1 to 2 times daily, preferably with meals. Suitable in salad dressing oil, sauces, peanut butter, yogurt, and protein shakes; it can also be used in place of butter on rice, potatoes…
Ingredients
Organic Flax Seed Oil, Less than 1% Natural Antioxidant Blend [Organic Sunflower Oil, Organic Rosemary Extract, Natural Mixed Tocopherols (from Soy), Ascorbic Acid, Citric Acid].
Not manufactured with yeast, wheat, gluten, milk, egg, fish, shellfish or tree nut ingredients. produced in a gmp facility that processes other ingredients containing these allergens.



