Since 1918. Parmigiano Reggiano cheese. 30% moisture.
Ingredients
Parmigiano Reggiano Cheese: Milk, Salt, Rennet, Bacterial Culture. Proscuitto: Pork, Salt. Genoa Salame: Pork, Salt, Seasoning (Dextrose, Potassium Chloride, Inulin, Spice Extract), Spices, Sodium Asc…
Contains: milk





