Per 2 oz Cooked: 220 calories; 6 g sat fat (30% DV); 430 mg sodium (19% DV); 0 g total sugars. Since 1943. Previously handled frozen for your protection. U.S. inspected and passed by Department of A…
Ingredients
Fresh Pork (Including Fresh Hams and Fresh Tenderloins), Water, Contains Less than 2% of: Salt, Spice and Spice Extractives, Sugar, Monosodium Glutamate.
Contains wheat and their derivatives,other gluten containing grain and gluten containing grain products,milk and its derivatives,corn and its derivatives.




