Made with rye flour, our Jewish rye bread has a firm texture that''s perfect for all of your favorite toppings and spreads.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Vegetable Oil (Soybean), Sugar, Yeast,…
Contains soy, wheat. made in a facility that may also use egg, milk, sesame, tree nuts.





