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slide 1 of 3, Pillsbury Hershey's Chocolate Toaster Strudel, 6 ct; 1.95 oz
slide 2 of 3, Pillsbury Hershey's Chocolate Toaster Strudel, 6 ct; 1.95 oz
slide 3 of 3, Pillsbury Hershey's Chocolate Toaster Strudel, 6 ct; 1.95 oz
Pillsbury

Pillsbury Hershey's Chocolate Toaster Strudel

Toasting Directions: Do not leave toaster or toaster oven unattended while heating product. Set toaster or toaster oven on Low to Medium setting. Toast frozen pastry 1 to 2 cycles or until hot and golden brown. Do not use metal utensil to remove pastry from toaster. Caution: Pastry will be hot! Baking Directions: 1. Heat oven to 350 degrees F. 2. Place frozen pastries 1 inch apart on baking sheet. 3. Bake 9 to 10 minutes. Icing Directions: Tear or cut off icing packet along perforation. Tear or cut across top of packet. Squeeze icing onto hot pastry. Keep frozen. Keep frozen until ready to use.

Ingredients

Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Palm and Soybean Oil, Sugar, Dextrose. Contains 2% or Less of: Hershey''s Cocoa, Corn Starch, Cocoa and Cocoa Processed with Alkali, Modified Corn Starch, Corn Syrup Solids, Canola Oil, Salt, Hydrogenated Palm Oil, Dry Yeast, Modified Whey, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate), Wheat Starch, Nonfat Dry Milk, Glycerin, Whey Protein Concentrate, Mono and Diglycerides, Preservatives (Potassium Sorbate, Sodium Benzoate, TBHQ, Citric Acid), Cellulose Gel, Palm Kernel Oil, Citric Acid, Sunflower Lecithin, Polysorbate 60, Cellulose Gum, Xanthan Gum, Natural and Artificial Flavor, Chocolate Liquor, Color Added, Cream.
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