- A super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 15 weeks of menu plans, detailed meal prepping advice, grocery lists, and more--from the New York Times bestselling author of the Against All Grain series.
- About the Author: Danielle Walker is the New York Times bestselling author of Against All Grain, Meals Made Simple, Celebrations, Eat What You Love, Healthy in a Hurry, and Food Saved Me, as well as a health and wellness advocate and self-trained chef.
- 304 Pages
- Cooking + Food + Wine, Health & Healing
About the Book "A super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 16 weeks of menu plans, detailed meal prepping advice, grocery lists, and mor…
Dimensions (Overall): 9.75 Inches (H) x 7.75 Inches (W)
Weight: 1.25
Suggested Age: 22 Years and Up
Sub-Genre: Health & Healing
Genre: Cooking + Food + Wine
Number of Pages: 304
Publisher: Ten Speed Press
Format: Hardcover
Author: Danielle Walker
Theme: Gluten-Free
Language: English
