Our al dente rotini pasta is tossed with a trio of fresh diced bell peppers, onions, and sliced black olives, all mixed with a light garlic vinaigrette.
Ingredients
Cooked Enriched Tri-Color Rotini (Durum Wheat Semolina, Tomato Solids, Dried Spinach, Enriced with Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Red Bell Pepper, Blac…
