Always cover and refrigerate meat and poultry as it marinates. Marinate food in glass bowls or better yet, resealable plastic bags for easy cleanup. As a general rule, marinate any cut for up to two h…
Ingredients
Water, Sugar, Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Spices (Including Mustard Powder), Salt, Dehydrated Garlic, Garlic Powder, Dehydrated Onion, Onion Powder, Paprika, Guar Gum, Xa…
Ingredients contain: soy








