Baked on the bright side. Our Rocky Mountain sourdough combines a little flour power with organic wheat flour, organic oat flour and a rich sourdough taste. It's a perfect bread for sandwiches, toast …
Ingredients
Organic Wheat Flour, Water, Organic Dehydrated Rye Sourdough (Organic Fermented Rye Flour, Salt), Organic Whole Wheat Flour, Sea Salt, Yeast, Organic Distilled White Vinegar, Organic Barley Malt Syrup…
Contains: wheat.
