Name: Sara Lee Classic Style Cheesecake Strawberry
Brand: Sara Lee
Price: 8.39 USD
Availability: InStock

Keep frozen. Important: Remove cheesecake from pan while frozen before thawing. Serving: Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw 2-3 hours in refrigerator. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Quick Thaw: Microwave-safe plate high power. 1 slice: 20 seconds. 2 slices: 30 seconds. Do not microwave in pan. Let microwaved slices stand 2 minutes before serving. Note: Ovens vary, adjust times as necessary.

Sara Lee Classic Style Cheesecake Strawberry

Get same-day delivery from stores you know and love.

Product details

Nutrition