Our Swiss cheese delivers a sweet, nutty flavor that's really something special. It melts easily and is just the thing for fondue, quiche and Reuben sandwiches.
Ingredients
Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Gruyere Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Cakiā¦








