0 grams trans fat per serving. Simply great bagels. In 1906. Joseph and Dora Schwebel baked their first Schwebel's Bagels. Joseph would rise early in the morning to bake dozens of hot, delicious bage…
Ingredients
Enriched High Gluten Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mono-Diglycerides, Yeast, Salt, Enzyme, Calcium Propionate (Preserva…










